Class 12 Chemistry MCQs | Chapter 1: Solutions – Part 5
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Class 12 Chemistry MCQs | Chapter 1: Solutions – Part 5

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401. A solution prepared by dissolving a non-volatile solute in a solvent shows freezing point depression \( 0.93,\text{K} \). If \( K_f = 1.86,\text{K kg mol}^{-1} \), the molality of the solution is
ⓐ. \( 1.86,\text{mol kg}^{-1} \)
ⓑ. \( 0.25,\text{mol kg}^{-1} \)
ⓒ. \( 0.50,\text{mol kg}^{-1} \)
ⓓ. \( 0.75,\text{mol kg}^{-1} \)
402. A non-volatile solute of molar mass \( 90,\text{g mol}^{-1} \) is dissolved in \( 200,\text{g} \) of a solvent. If the solution shows freezing point depression \( 0.60,\text{K} \) and \( K_f = 3.0,\text{K kg mol}^{-1} \), the mass of solute present is
ⓐ. \( 3.6,\text{g} \)
ⓑ. \( 9.0,\text{g} \)
ⓒ. \( 1.8,\text{g} \)
ⓓ. \( 5.4,\text{g} \)
403. Which statement correctly compares elevation of boiling point and depression of freezing point for the same dilute solution?
ⓐ. Both are independent of solvent constants.
ⓑ. One depends on molality, but the other depends on molarity only.
ⓒ. Both are zero for non-volatile solutes.
ⓓ. Both are proportional to molality but use different constants.
404. A solvent freezes at \( 15.0^\circ\text{C} \). A solution made from this solvent has freezing point depression \( 2.5,\text{K} \). The freezing point of the solution is
ⓐ. \( 17.5^\circ\text{C} \)
ⓑ. \( 13.5^\circ\text{C} \)
ⓒ. \( 12.5^\circ\text{C} \)
ⓓ. \( 10.0^\circ\text{C} \)
405. For different solvents and the same molality of a non-volatile solute, which solution will have the lower freezing point?
ⓐ. The solution in the solvent with larger value of \( K_f \)
ⓑ. The solution in the solvent with larger vapour pressure only
ⓒ. Both will have the same freezing point in all cases
ⓓ. The solution in the solvent with smaller molar mass only
406. A student adds a non-volatile solute to a pure solvent and observes that the freezing point decreases. The main reason is that
ⓐ. solid-liquid equilibrium occurs at a lower temperature
ⓑ. the vapour pressure of the solid solvent becomes zero
ⓒ. the solute converts the solvent into an ideal liquid
ⓓ. the solvent molecules stop moving in the liquid phase
407. Ice cream can be cooled below \( 0^\circ\text{C} \) by using a mixture of ice and salt mainly because salt
ⓐ. raises the boiling point of ice
ⓑ. increases the vapour pressure of water
ⓒ. changes water into a non-volatile liquid
ⓓ. lowers the freezing point of water
408. Osmosis is best described as the movement of
ⓐ. solute molecules through any membrane from concentrated solution to pure solvent
ⓑ. solvent molecules through a semipermeable membrane from dilute side to concentrated side
ⓒ. both solute and solvent molecules through an ordinary porous membrane in both directions
ⓓ. only solvent molecules through a metallic sheet from concentrated solution to dilute solution
409. A semipermeable membrane is one that allows passage of
ⓐ. solvent molecules but not solute particles
ⓑ. solute particles while stopping solvent molecules
ⓒ. both solute and solvent without selectivity
ⓓ. neither solute nor solvent molecules
410. When a solution and pure solvent are separated by a semipermeable membrane, the net flow of solvent is generally
ⓐ. from solution to solvent until both sides become solids
ⓑ. from solution to solvent because solute concentration is higher
ⓒ. from pure solvent to solution
ⓓ. zero from the very beginning in every case
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